One of Denver’s best Spanish restaurants is offering to make paella at your home for you and 30 to 75 of your closest friends.
Ultreia just introduced paella catering, a personalized party that involves a chef coming to your house or event and cooking the Spanish rice dish outside in a large pan in front of dozens of guests. (Smaller sizes can also be requested.)
For this service, the restaurant offers two types of paella: Valenciana (a mixture of meat, beans and seafood) or mariscos (with mussels, clams, shrimp, sea bass and scallops).
You can also add tapas to your meal, gin and tonics, a jamón carving station, even flamenco dancers and Spanish guitarists.
To just taste the paella without a whole catered shindig, head to the Union Station Farmers Market on Saturdays. Ultreia starts serving from its patio around 10:30 a.m. until the dish sells out.
1701 Wynkoop St., 303-534-1970; ultreiadenver.com; for more information on paella catering, contact firstname.lastname@example.org or call 720-608-8559.
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